Where to Take Mum for Mother’s Day in Auckland

(Thumbnail credit Metita Restaurant)

Mother’s Day is this Sunday, and if you’re still looking for ways to celebrate the mums, grandmothers, aunties and mother figures in your life, Auckland restaurants are pulling out all the stops.

From Pacific feasts and seafood buffets to Yum Cha, brunches and sky-high dining, there’s something for every kind of mum this year.

A Pacific Sunday Feast at Metita

For families wanting something heartfelt and deeply rooted in Pacific tradition, Metita’s special Mother’s Day Toana’i stands out.

Named after chef Michael Meredith’s mother, Metita was built around family, love and Pacific hospitality. This year’s Toana’i brings those values to the table with a three-course sharing feast inspired by Sunday lunches celebrated across the Pacific.

Guests can expect dishes influenced by Meredith’s upbringing, live entertainment from Mal Lakatani, and a welcoming atmosphere designed for gathering with whānau.

The experience includes a welcome drink, with bookings available from midday.

Kai Moana and Pasifika Flavours at Trivet

Another strong Pacific offering comes from Trivet’s “Kai Moana Pasifika” buffet.

The menu celebrates Pacific and Aotearoa flavours with dishes like Trevally oka, tiger prawns, steamed mussels, palusami, roasted lamb and kūmara. It’s designed for sharing and centred around the spirit of connection and community.

For families wanting a relaxed buffet-style lunch with island flavours, this is one of the city’s most unique Mother’s Day options.

Island Comfort Food at Blue Rose Cafe

If mum prefers comfort food over fine dining, Blue Rose Cafe is leaning fully into island favourites this weekend.

Specials include pork belly, lu’au, galo, oka, pani popo, pineapple pie and koko Samoa desserts, alongside the café’s well-loved pies and coconut gravy dishes.

Families can dine in or grab takeaway for a more relaxed Mother’s Day celebration at home.